Ideal for roasting and baking as well as steaming vegetables, fish, meat

, side-dishes and desserts

Highly versatile range of uses including reheating, defrosting, bottling

and disinfecting

Miele VitaSteam technology: steam is generated outside the cavity with

precise electronic temperature control from 40°C to 100°C ensuring

excellent retention of flavours, colour and vitamins without the risk of

food burning or boiling over. Fan heat and Combi cooking with

temperatures from 40°C to 225°C.

Fan Plus for even baking results on up to 2 shelf levels,

Conventional heat, Top heat, Bottom heat, Intensive bake, Full grill

Combi cooking for excellent baking and roasting with steam

Oxygen sensor for electronic moisture control in the cooking compartment

and professional results

Food probe for precise temperature controlled cooking

Steam cooking on up to 3 levels at the same time with absolutely no

transfer of taste between sweet and savoury foods

Automatic programmes for steaming, roasting and baking over 150

different types of food

Menu cooking ensures all dishes are ready at the same time

Warming function

Fixed water connection: Water tank filling no longer necessary. Pleasant kitchen atmosphere because excess steam is condensed and drained off. Water tank for descaling behind motorised fascia.

Sensor controls

Navitronic TouchControl: self-explanatory user-navigation with large

multi-lingual clear text display and illuminated sensor switches.

Numerical keypad, user-friendly functions, recommended temperatures for

all cooking functions, actual temperature shows in the display, Memory

function for up to 30 user favourite programmes, numerous programmable

features

Cooking times are the same as for conventional cooking on the hob, auto

switch-off, clock display with battery back-up in the event of a power

cut, minute minder, start-stop programming with auto switch-off,

time-left display when using the food probe

Steam reduction

CleanGlass door

Clear door, hinged at the bottom

The appliance door has a load bearing capacity of 8 kg

Door contact switch

48 litre stainless steel oven cavity with PerfectClean and double halogen lighting

3 shelf levels

CleanSteel stainless steel front

Flush glass display with no protruding elements

PerfectClean stainless steel cooking compartment, PerfectClean universal baking tray and PerfectClean rapid-release side runners

Cavity care programmes: Soak, Rinse, Dry, Descale

Cooling system

Cool front

System lock

Safety switch-off

Energy rating A

Energy-save setting for the lighting

Automatic adjustment of boiling temperature at altitude

2 stainless-steel containers (1/3-4 perforated)

1 rack for cooking containers

1 XL perforated container

1 PerfectClean multi-purpose tray

1 PerfectClean combi rack

Intake and drain hose

Connection cable with plug

Pack of 2 descaling tabs

Order form for cooking book